What is freeze-dry
ing? Or have you heard about freeze-drying? Another name for freeze-drying is lyophilization. Freeze drawing is an ancient food preservation way, and it is now famous because of its capacity to save food quality and increase shelf life and nutritional value. Through sublimation, this method freezes the food and removes all the moisture. Sublimation is when water moves directly from the frozen state to the gas state. Now, we will discuss different methods to freeze dry food. Also, we will compare every technique’s advantages and disadvantages and mention how freeze-dried force can have a massive role in emergencies and food storage.
In addition, we will understand the procedure of freeze-drying foods of your own for emergency and regular use. You will be able to enjoy long-lasting and nutrient-rich meals for several years to come this way. Contact us to get freeze dryers in Canada and be amazed by this new revolution. We also provide freeze dryers in Europe and Southeast Asia. Our company covers all the countries included in Southeast Asia.
Preparing food for freeze-drying
We must understand how to correctly make food for this method before stepping into several freeze-drying processes. We need to understand what foods can be frozen. Dried, you will be excited to know that most food can be frozen. For example, fruits like apples, bananas, strawberries, and blueberries can be freeze-dried. In veggies, you can freeze-dried peas and corn. Carrots, Potatoes, and more. In meats, chicken, beef, and fish can be freeze-dried. Dairy products such as milk, cheese, and yogurt can also be frozen. You can also freeze-dried cooked meals like Lasagna, beef stew, sole, etc.
In Europe, freeze dryers have emerged as a game-changing technology that addresses the critical challenges of pharmaceuticals, food preservation, and many other industries. As your office contains this technology, it is said to take even more tremendous pride in reducing food waste, enhancing food security, and advancing product development and scientific knowledge. If you want a freeze dryer in Europe, Canada, and Australia, contact us today for the best free dryer experience. Our team will arrange the best freeze dryer for you according to your requirements. You can contact us from every corner of Canada, Australia, and Southeast Asia.
Method to cut and prepare your food
There is a specific method of cutting and preparing your food. First, select fresh foods for the best results and thoroughly clean all the fruits and vegetables to remove pollution and dirt. Remove any peals or skin and toss the seeds and pits if required. Then, for uniform drying, cut food into even and thin pieces. Ultimately, you should ensure the meat and the meals are thoroughly cooked before freeze-drying. It is significant to avoid possible bacterial impurities.
Flinching vegetables before freeze-drying
Blanching helps maintain flavor, nutrients, and color in vegetables during freeze-drawing. There are several steps included in the blanching process. For example, the first step is boiling a pot of water and dipping vegetables into the boiling water for the particular blanching time. You can quickly discover every kind of vegetable this time from many resources like extension websites. The third step is to stop the cooking, transfer the blanched vegetables into a bath of ice-cold water, and then drain and dry the vegetables. Now, the vegetables are ready for the freeze-drying trays.
Process of freeze-dry food in a freeze-dryer
If you have a home freezer dryer, you can anytime without purchasing it from the supermarket. Select the correct phrase dryer for your requirements. Consider several factors before picking a freezer drawer. For example, what is the size and capacity of the freeze dryer? What is the energy consumption and the cause of setting up your freeze dryer? You should select a dryer based on how much food you want to freeze dry frequently. It would help to remember how much space you have at home for the freeze-dryer. An important factor is the energy consumption.
Consider the energy use and running price of the freeze dryer you plan to buy. The dryer produces a vacuum when the food freezes, removing the water vapors and the air. Then, the dryer controls the heat and permits sublimation to occur and moisture to leave the food.
Contact us today for a freeze dryer; we provide our product in Southeast Asia. If you belong to any part of Southeast Asia, get freeze dryers for your home in every corner of Southeast Asia. We also provide the best freeze dryers in Canada.